Living below the line - the final day (for me at least)
Somehow we have made it through to Friday. I am torn between excitement at what I will able to eat tomorrow (shallow me!) and a strange feeling that I could carry on doing this for ages. I eat my porridge made with water and carefully scrape out the last of the cheap pot of natural yoghurt to go with it. I barely notice that my morning drink is hot water rather than tea. Then I whizz out to yoga class, both as a distraction from thoughts of food and to share experiences with my yoga teacher who is the only other person I know who is doing this. Patty has eaten quite similarly to me but she has had chick peas as well as lentils and a small amount of nuts. I think she has purchased these with the money I chose to spend on yoghurt, which has been my only dairy. She had intended to make baked potato the centre of her main meals but found that potatoes are just too expensive. It is interesting to see just how much conversation the whole challenge h...